Displaying results 1661-1670 of 1
Sustainability Press Release
May 8, 2008 Washington The National Fisheries Institute (NFI) sees the Common Vision statement released by a coalition of environmental groups today as a step in the right direction when it comes to...
When half-truths, misstatements and flat out errors about seafood make their way into the press, youre likely to read about it here. When a new study in the world of seafood science is making waves wi...
Health Press Release
May 7, 2008 Washington Just in time for Mothers Day, the eco-lobbying group Oceana has enlisted actress/model Amber Valletta to dole out dietary advice and promote seafood warning signs in stores. B...
Health Press Release
May 1, 2008 Washington Joint Resolution No. 57 is an attempt by the eco-lobby to promote non-science-based alarmist rhetoric about mercury in seafood. The resolutions sponsors claim their efforts ar...
When is seafood done? Whole fish, larger fillets, or steaks may be checked for doneness with an instant-read thermometer. Remove them from the heat source as their internal temperature begins to app...
The Links Between Diet and Behaviour: The Influence of Nutrition on Mental Health
Authors: The Associate Parliamentary Food and Health Forum, United Kingdom
Journal: Report of an inquiry...
Cognitive Deficit in 7-Year-Old Children with Prenatal Exposure to Methylmercury
Authors: Philippe Grandjean, et al.
Institute of Community Health, Odense University, Denmark
Maternal Fish Consumption, Hair Mercury and Infant Cognition in a U.S. Cohort
Authors: Emily Oken, et al.
Harvard Medical School
Journal: Environmental Health Perspectives, June 20...
Maternal Seafood Consumption in Pregnancy and Neurodevelopmental Outcomes in Childhood
Authors: Joseph R. Hibbeln, et al.
U.S. National Institutes of Health
Journal: The Lancet, Februa...
Separation of Risks and Benefits of Seafood Intake
Authors: Esben Budtz-Jorgensen, et al.
University of Copenhagen
Journal: Environmental Health Perspectives, March 2007
- Health, Nutrition, Recommendations
- Consumer Protection, Health, Safety, Sustainability, Trade & Commerce
- Nutrition, Sustainability