The Seychelles Child Development Study of Methylmercury from Fish Consumption
Maternal Fish Consumption, Hair Mercury and Infant Cognition in a U.S. Cohort
Maternal Seafood Consumption in Pregnancy and Neurodevelopmental Outcomes in Childhood
Separation of Risks and Benefits of Seafood Intake
Nutrient and Methyl Mercury Exposure from Consuming Fish
Essential n-3 Fatty Acids in Pregnant Women and Early Visual Acuity Maturation in Term Infants
A Lifetime of Benefits
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Whether it’s the tip of a hat for a job well done or a demand for correction keep up with NFI’s latest media work on the Media Blog from NFI's Vice President for Communications Gavin Gibbons.
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Patagonia Marketing Masquerades as Eco-campaign
Glamour Magazine Fails Pregnant Women with its Seafood Advice
New York Times Gets Food Impact Story Right… Almost