About Seafood

The Safe Catch tuna brand has stoked unwarranted consumer fear for years by pitching their product as containing “the lowest mercury of any brand.” The implication, without any scientific basis, i...

For years we’ve been telling you about how the Safe Catch company mantra feeds into the mercury fear-mongering nonsense that anti-tuna activists have been peddling for years.   And we’ve illustr...

 ...

...

We read with interest an article featured on AOL (originally on Mic.com) titled: 5 myths about what pregnant women can and can't eat, debunked. The first myth debunked is that pregnant women can�...

The Environmental Working Group (EWG), a Washington-based environmental lobbying organization, claims its mission is “to see that Americans get straight facts, unfiltered and unspun.” But EWG does...

Today we read that a group of doctors is petitioning Columbia University to remove Dr. Mehmet Oz from his faculty position because of his "egregious lack of integrity." "Dr. Oz has repeatedly sho...

March 13, 2015 Kim Rozenfeld Executive Vice President of U.S. Current Programming Sony Pictures Television VIA EMAIL Dear Kim: I am writing to ask you to address the continued promotion ...

The latest edition of the New York Times Well Blog highlights blogger Tara Parker-Pope's unwillingness to accept the current state of science about seafood, a trait seen all too often in myriad enviro...

This Op-Ed was published in Forbes on 9/19/14:   GUEST POST WRITTEN BY Gavin Gibbons Mr. Gibbons is vice president of the National Fisheries Institute. Next week, the Environmental Pro...