Meal Planner

Meal Planner

Don't forget the fish! Make a weekly meal plan and grocery list using this printable planner before hitting the supermarket. Find four of our favorite new seafood recipes here.

Steamed and Spiced Shrimp

Number of Servings: 
40
Ingredients: 
1 Pound raw medium-size shrimp in the shell
2 Teaspoons oil
1 Tablespoon prepared seafood seasoning or recipe below
Seafood seasoning
1 1/2 teaspoons celery salt
3/4 teaspoons paprika
3/4 teaspoon dry ground mustard
1/8 teaspoon ground hot pepper (cayenne)
Instructions: 

Coat shrimp with oil, toss with seafood seasoning. Place shrimp on a steamer rack over boiling water. Reduce heat and steam, covered , about 2-3 minutes or until bright pink and opaque throughout. Serve warm with your favorite spicy cocktail sauce.

Seafood seasoning

Combine all ingredients.

Makes about 1 tablespoon.

Nutrition Information: 
Calories: 147 Cholesterol: 173mg Sodium: 733mg
Your rating: None Average: 2 (2 votes)

INDUSTRY SCOOP

  • 2016 Global Seafood Market Conference
    Register now open for the 2016 Global Seafood Market Conference. The conference will provide the industry with information on the economic, social and demographic trends and changes that will affect international seafood markets.
  • 2015 NFI Political Conference
    You are invited to Washington, D.C. for NFI’s annual Political Conference, September 28-October 1, 2015 at the Loews Madison Hotel.