Smoked Salmon Fettuccini Alfredo

Number of Servings: 
4
Ingredients: 
4.5 oz.pkg chunked Morey's Wild Alaskan Smoked Salmon or whatever seasoning you prefer
16 oz. Jar alfredo sauce
16 oz. Fettuccini (dry)
Chopped green onion
Parmesan cheese
Instructions: 

Cook pasta according to directions and drain. In a separate pan, Chunk Morey's Wild Alaskan Smoked Salmon and add Alfredo sauce. Heat thoroughly. Top cooked Fettuccini with Alfredo and Smoked Salmon mixture.
Sprinkle with green onions and shredded parmesan cheese.
Source: Morey's Seafood International LLC

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