PREHEAT the oven to 425˚F. ARRANGE the shrimp in a single layer in a large oven-safe serving dish. STIR together the bread crumbs, cheese, parsley and pepper in a small bowl until the ingredients are mixed. Sprinkle crumb mixture over the shrimp.
BAKE for 15-20 minutes or until shrimp are thoroughly cooked. Serve immediately with bread for dipping.
*Cooking Note: If you don’t have a baking dish large enough to get a single layer of shrimp increase cook time*
Source: SeaPak Shrimp Company
