Preheat oven to 350°F. Combine first 5 ingredients. Add 2 tbsp. Olive oil and toss to combine. Season to taste with salt and pepper. Arrange baguette slices on baking sheet. Toast in oven until deep golden, about 5 minutes. Immediately rub cut surface of split garlic over one side of bread slices. Drizzle lightly with olive oil. Serve topped with crab mixture.
Source: Trident Seafoods
