Bumble Bee® Chili Lime Salmon Tacos

Number of Servings: 
4
Ingredients: 
1 can (14.75 oz) Bumble Bee® Salmon, drained and flaked (remove skin & bones as desired)
1 fresh lime, for juice and wedges
1 tablespoon taco seasoning or chili powder, salt
8 (6”) soft corn tortillas or small flour tortillas
1 cup shredded cabbage mix
1–2 tablespoons cilantro chopped
Serve with your favorite salsa or hot sauce
Instructions: 

Cook each tortilla in microwave oven to warm or warm in lightly oiled pan about 30 seconds.  Sauté salmon with lime juice and taco seasoning to warm through, about 2 minutes.  Divide salmon and fill warm corn tortilla, top with cabbage and cilantro.  Serve with your favorite salsa.

 

Source: ©Bumble Bee Foods, LLC

Nutrition Information: 
Calories 280(from Fat 80), Fat 9g (Saturated 2 g), Trans Fat 0g, Cholesterol 60mg, Sodium 520mg, Total Carbohydrate 27g, Fiber 4g, Sugars 1g, Protein 25g.
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