Seafood Blog

Home for the holidays

jwilmes — Tue, 23 Dec 2008 18:22:43 -0500

Well, my out to eat streak has finally come to an end. Lloyd and I moved from Newport, RI on Friday and are now at our respective parents' homes in Texas through the holiday. We're meeting up in Washington, DC December 30 to prepare for a few days, and then our wedding is on January 3. Two days later, it's off to Hawaii!

Street food

jwilmes — Wed, 17 Dec 2008 13:53:50 -0500

Herring Caesar salad

jwilmes — Tue, 16 Dec 2008 14:35:46 -0500

A great day

jwilmes — Fri, 12 Dec 2008 12:39:45 -0500

Hawaii here we come

jwilmes — Thu, 11 Dec 2008 13:59:17 -0500

No better time than a dreary, drizzly day in Newport to announce our duty station for the next three years. The morning of Jan. 5, two days after our wedding, Lloyd and I will be on a plane to our honeymoon/new home - the island of Oahu, Hawaii! We feel lucky and thrilled to have been selected for this location. And it works out wonderfully for me and the blog - Hawaii is a spectacular seafood spot.

Microwave pasta

jwilmes — Tue, 09 Dec 2008 14:00:45 -0500

Herb-crusted tilapia

jwilmes — Fri, 05 Dec 2008 13:24:28 -0500

Homemade sushi

jwilmes — Wed, 03 Dec 2008 13:14:36 -0500

I'm now in week five of having no kitchen, and the void is palpable. Taking a kitchen away from an RD is like taking a canvas away from a painter - my art is totally stunted. So what am I doing to cope? Collecting more recipes than ever in anticipation of the big day when I can cook again. Going out to eat has lost its thrill, so once I'm set with a kitchen, I plan to eat every meal at home for several months. Today I happened upon this

Seafood stuffing

jwilmes — Sun, 30 Nov 2008 09:12:06 -0500

Swordfish and citrus

jwilmes — Tue, 25 Nov 2008 10:47:17 -0500