type 2 diabetes mellitus

Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus

Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus Authors: Manas Kaushik, et al. Harvard School of Public Health Journal: American Journal of Clinical Nutrition, September 2009
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  • NFI's 24th Annual Chowder Party
    Join us to celebrate NFI's 24th Annual Chowder Party to be held on Saturday, March 10th, at the beautiful Westin Boston Waterfront. To register for the event contact NFI at 703.752.8883 or tolsen@nfi.org