The transcript from my radio spot is now available. As agonizing as it is to listen to my own voice, I really do get a kick out of the show. Andy was such a fun host and the fishy music is fabulous. We talked about a wide range of seafood topics – from what we plan to serve at our weddings (we’re both engaged) to what’s the scoop on cholesterol in shellfish (as long as it’s not fried, eat up!).
