Complete-HB133-05-Z-2.pdf
More than once I have bemoaned the fact that one media outlet or another did a story on seafood and did not reach out to use NFI as a resource. I maintain it’s rather difficult to write a story about the seafood industry and not contact the leading voice for that industry… or at least it’s rather difficult to write a fair and accurate story without doing so.This time the reporter in question did reach out to NFI but we were not featured in her final product.Why?
Unless you have a direct line to FDA’s Division of Compliance Policy it is often difficult to understand how the agency interprets the Federal Food Drug and Cosmetic Act. This is the law that defines what a food manufacturer must do and can not do with food that is sold in the United States and in many places is not clearly defined in black and white. A window to the agency’s current thinking can be found in the Warning Letters that are issued to firms, in most cases as a follow-up to a facility inspection.
CBP does a great job of publicizing their successes. This release came across my email recently – Baltimore CBP Flexes Muscles Over Phony Fitness Gear. Clever headline, made me read more.
NW_Offers_on_Seafood.xls
Description:
A listing of short weight offers, sortable by company, product, country of origin
Reputation on the Line July 2009.pdf
Profits on the Line July 2009.pdf
BSB Backgrounder General June 2009.pdf
