Antipasto

Quahog Antipasto

Here is tasty but quick dish for any evening! Number of Servings:  14 Ingredients:  51oz can Sea Watch Whole Ocean Clams 1 Pint Grape Tomatoes, halved 1 Pint Mixed Pitted Olives, rough chopped ½ Cup Basil, sliced 2 Cloves Garlic, minced 2 Tbsp Italian Spices ½ Cup Extra Virgin Olive Oil Shaved hard cheese or crumbled soft cheese Instructions:  Drain juice from clams and reserve for future recipes. Mix all ingredients together in a bowl except for the cheese. Marinate for at least 2 hours. Serve on a large platter and garnish with cheese
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