Moist texture with a tender flake
Mild, slightly sweet taste
Raw: white colored with slight pink hue; Cooked: snow white colored
Commonly sold as breaded fish sticks
NFI invites you to participate in the 2012 Spring Political Event, May 15-17, in Washington, DC at the Mandarin Oriental Hotel. To register for the meeting, Contact NFI at 703.752.8882 or Rbarry@nfi.org.